AEG FM 4803K AN User Manual

INSTRUCTION BOOK  
FM 4803K-an  
949 601 004  
GB  
325 88-8327 rev. 3-343  
Contents  
Page no.  
For the User  
Your New Appliance........................................................................................  
Safety Information ..........................................................................................  
Product Description ........................................................................................  
Ceramic Hob ..........................................................................................  
Induction..................................................................................................  
2
5
7
8
8
Before use ........................................................................................................ 10  
Protect the ceramic hob .......................................................................... 10  
How to Use ...................................................................................................... 11  
Ceramic Hob .......................................................................................... 11  
Touch Contols.......................................................................................... 12  
Cooking Zones ........................................................................................ 12  
Residual Heat Indicator .......................................................................... 13  
Power ...................................................................................................... 14  
AUTOMAX ............................................................................................ 15  
Safety Switch-off..................................................................................... 17  
Autostop .................................................................................................. 17  
Activating the Child Safety Device ........................................................ 18  
Minute Minder ........................................................................................ 20  
Timer ...................................................................................................... 21  
Suitable pans .......................................................................................... 23  
Advise and Tips for Using the Cooking Zones ...................................... 24  
Cleaning and Maintenance of ........................................................................ 25  
Aluminium .............................................................................................. 25  
Ceramic Hob .......................................................................................... 25  
What to do if .................................................................................................... 36  
Service and Spare Parts.................................................................................. 38  
Guarantee conditions ...................................................................................... 39  
3
Contents  
Page no.  
For the Installer  
Unpacking ........................................................................................................ 26  
Technical Specifications .................................................................................. 27  
Installation........................................................................................................ 28  
Mounting .......................................................................................................... 29  
How to read the operating instructions  
1... 2...Step by step  
Safety information  
Hints and tips  
Environmental information  
The products are continuously being developed and it may occur that some product specifications  
are changed after this instruction book was printed. We therefore have to make reservation for any  
changes or printing errors.  
4
Safety Information  
hob while the zones are turned on.  
The hob is intended for domestic use  
only. If it is used in any other way  
there is a risk of accidents.  
Never place metal objects (spoons,  
pan lids etc.) on an induction zone.  
Children  
Cleaning and Maintenance  
Keep an eye on children when the  
hob is in use. Pans get very hot  
when used and remain warm for  
some time after the hob has been  
turned off. Never let children touch  
or play with the controls.  
For reasons of hygiene and safety  
the cooking zones must be kept  
clean. Grease and spilt food liberate  
smoke when heated and could  
cause a fire.  
Service  
Use  
Service and repair must be per-  
formed by our service organisation  
or an organisation approved by us.  
Only spare parts supplied by our  
service organisation may be used.  
Never leave the hob unattended  
when deep fat frying, or heating fat  
and oils. In the event of fire turn off  
all controls and if you have a cooker  
hood this must be turned off as well.  
Never leave paper, dish cloths, alu-  
minium foil or any other easily ignit-  
ed materials close to the  
Unpacking  
Make sure the packaging is disposed  
of in such a manner that children  
cannot access the used packaging.  
hob. A hot hob can cause foil, plastic  
or paper to melt or burn.  
Put out flames with a lid, and  
never use water.  
Installation  
The product may only be installed  
by an authorised electrician or a per-  
son authorised by the manufacturer.  
Check that the hob is turned off  
when not in use.  
Persons with pacemakers should  
keep their upper body at a minimum  
distance of 30 cm from the zones  
when turned on.  
Never place any magnetically  
charged objects (e.g. credit cards,  
cassettes etc.) on the vitroceramic  
Work performed by unqualified  
persons could lead to injuries or  
damage to property, and spoil the  
hob itself. During installation  
make sure the electricity cable is  
not pinched.  
5
Disposal  
Help prevent accidents when dispos-  
ing of the product. Remove the cable  
from the wall plug and cut off the  
cable close to the product.  
6
Product Description  
1. Cooking zone Ø 140 mm, 1400 W.  
2. Cooking zone Ø 210 mm, 2200 W,  
3000 W power.  
3. Control panel  
1
2
3
Control Panel  
8
7
7
2
6
2
2
5
2
1
3
4
4
3
1. On / off  
2. Heat setting selectors  
3. AUTOMAX/Power  
4. Timer  
5. Minute minder  
6. Child safety  
7. Display for setting cooking zones  
8. Minute display/timer display  
7
Ceramic hob  
Ceramic glass is insensitive to tem-  
perature shock and very robust:  
however it is not unbreakable.  
Especially sharp and hard  
objects that fall on the cooking sur-  
face can damage it.  
Induction  
When you switch on a zone, a high-  
frequency magnetic field is formed  
between the induction coil and the  
magnetic base of the pan. This mag-  
netic field contains induction cur-  
rents. The base of the pan slows  
down the induction currents, thus  
forming heat which first heats the  
pan base and then the food in the  
pan.  
Saucepan base  
Ceramic surface  
Induction coil  
Magnetic field  
Quicker cooking  
With induction, your pans become  
hot immediately. This means you  
save time and energy when cooking  
by induction. As the necessary heat  
for cooking the food is formed in the  
base of the pan, the hob hardly gets  
hot. However, it does absorb the sur-  
plus heat from the pan base.  
8
High safety levels  
Power  
The individual zones will only get  
hot when a pan with a magnetic base  
is placed on them. It is impossible to  
turn on an empty zone. When you  
remove the pan from a lighted zone,  
the zone will turn off even if you do  
not switch it off. Remember that  
there will still be residual heat in the  
ceramic hob. The zone will  
The front zone has a facility for  
switching in extra heat to give an  
even quicker boiling time. When  
using Power on the front zone the  
rear zone cannot be set at the highest  
setting. Information on how to use  
Power is given in the Section “How  
to use....Power”.  
remember the last setting for about  
20 seconds.  
Cooling fan  
A fan protects the electronics from  
overheating. When you have fin-  
ished using the zones, the fan will  
continue to run until the electronics  
have cooled down.  
Overheating protection  
When a pan is placed on a zone, the  
pan will heat up. A sensor under  
each zone measures the temperature  
of the zone and the pan. If the tem-  
perature gets too high, the zone will  
automatically switch off.  
Electronic control system  
The hob has an electronic control  
system to ensure precise heat control  
of the zones. The electronics have  
the following functions:  
Quick adjustment  
When you turn on a zone, the pan  
will become hot very quickly. When  
you turn the heat down, the heat  
quickly dissipates.  
- Power, extra heat  
- AUTOMAX, automatic boiling  
- Safety switch-off  
- Autostop. Automatic turning off  
of zones  
- Child safety  
Easy cleaning  
- Minute minder and timer  
Any spills will not burn onto the  
ceramic hob as the area to the side  
of the pan is not hot. This makes cleaning  
the hob much easier.  
9
Before Use  
Protect the ceramic hob  
Before using the hob for the first  
time, clean off any manufacturing  
residues such as dust, dirt etc.  
Apply a protective coating on the  
ceramic hob before you use it. This  
way it becomes easier to clean the  
glass and you prevent any spillage  
from burning.  
This is what you do:  
1. Pour a few drops of the cleaning  
agent supplied with the hob on  
paper towel and rub it on to the  
entire surface.  
2. Polish the surface with a clean  
cloth until it is dry.  
10  
How to use  
Ceramic hob  
Make sure there is no sand, sugar or  
salt on the base of the pan. Sand can  
cause scratches and sugar and salt  
can damage the hob.  
Always dry pans before placing  
them on the hob. The coloured deco-  
ration on the hob may wear away or  
suffer scratches depending on use.  
Never use a cracked vitroce-  
ramic hob.  
Water could boil over and/or  
cleaning agents penetrate  
into the live electrical parts.  
Switch off the power to the  
appliance and contact  
Service.  
Do not use the ceramic hob without  
the aluminium strip in place.  
Never place aluminium foil,  
paper, plastic or similar on  
the hob. A hot heating zone  
could cause foil, plastic or  
paper to melt or burn.  
Do not use the ceramic hob as a  
work surface as this could damage  
the hob.  
Never leave the hob unat-  
tended when deep frying or  
melting fat, paraffin wax or  
other easily ignited sub-  
stances. In case of fire, turn  
off all knobs and switch off  
any cooker hood.  
Put out the fire with a lid,  
and never use water.  
Scrape any spills from the  
hob straight away with a  
razor. Spills of sugar and  
sugar-rich foods (jam, fruit  
syrup etc.), melted plastic  
and aluminium foil may  
damage the hob. Never  
place wet saucepans on the  
hob.  
11  
Touch Controls  
The sensor fields must be touched for mini-  
mum 1 sec. before activation.  
Cooking Zones  
The cooking zones can be adjusted from 0-9, where 9  
is the highest setting.  
1. Press the kbutton.  
2. Press lor the mbutton to set  
the desired zone.  
Adjustment of the zones must take  
less than 10 seconds, otherwise the  
cooking section will turn off again.  
Press the mbutton to set the zone  
level by level from 0-9.  
Press the lbutton to set the zone  
level by level from 9-0.  
If you keep pressing the lor m  
button, the adjustment will be quick-  
er - the hob will run through the  
adjustment levels 1-9 and stop when  
you reach “0”.  
If there is no pan on the zone or if  
the pan is not magnetic, “F” will  
show on the display for max. 10 sec,  
after which the appliance will turn  
off.  
12  
Turn off a single zone by pressing  
the mor lbuttons until the dis-  
play shows “0”. You can turn off a  
zone quickly by pressing the land  
mbuttons simultaneously.  
Turn off all zones by pressing the  
kbutton.  
Residual Heat Indicator  
Each cooking zone has a residual  
heat indicator. When the cooking  
zone is turned off the “H” is lit up in  
the display until the cooking zone  
has cooled. “H” is a warning that the  
cooking zone is still hot.  
13  
Power  
Switching on power  
You can switch the front cooking  
zone to extra heat for a maximum of  
10 minutes .  
1. Press the kknob.  
2. Set the cooking zone to level “9”  
by pressing the lor mbutton.  
3. Press the Pbutton.  
When Power is switched on, the  
Power control lamp will light and  
the cooking zone will output 3000  
W. Meanwhile the rear right-hand  
cooking zone will provide a maxi-  
mum 600 W output, corresponding  
to level 7. If you attempt to turn the  
rear right-hand cooking zone to a  
level higher than level 7 while the  
front right-hand zone is set to Power,  
Power will automatically be turned  
off. The front cooking zone will then  
continue operation at level 9.  
Deactivating Power  
1. Press P.  
Changing from Power to a differ-  
ent level  
1. Press P.  
2. Press 1or muntil the desired  
level shows on the display.  
14  
Automax  
With AUTOMAX you do not need  
to turn down the temperature. When  
using AUTOMAX the zone gets full  
heat for a certain amount of time  
where after the cooking zone auto-  
matically adjusts to the setting you  
have chosen.  
To adjust AUTOMAX you have to  
do the following:  
1. Turn on the hob, push k.  
2. Adjust the desired cooking zone  
at the setting you wish to use.  
3. Push N.  
When AUTOMAX is coded the con-  
trol lamp for “A” will light up.  
To turn off AUTOMAX, you have to  
push N.  
The “AUTOMAX” chart on the fol-  
lowing page gives guidelines for  
suitable heat settings for different  
types of cooking.  
15  
AUTOMAX Settings  
Food types  
Cooking process  
Notes  
Time  
to automatic  
cutout  
Steaks  
Quick frying  
Fry 3-4 min per side  
depending on thickness.  
Turn regularly  
A7-A8  
A6-A7  
2½ mins  
Schnitzels  
Meat balls  
Fried eggs  
Sausages  
Frying  
1½-2 mins  
Pancakes  
Fritters  
Gentle frying  
A6-A7  
A6  
1½-2 mins  
1½ mins  
1½ mins  
16 secs  
Potatoes  
Vegetables  
Boiling/  
steaming  
Use little water:  
Max 2 dl water to  
1 kg potatoes  
Omelette,  
Scrambled eggs  
Thickening  
A6  
Chocolate  
Butter  
Gelatine  
A2  
Melting  
Without water bath.  
Stir frequently  
16  
Safety Switch-off  
If one of the keys are activated for  
more than 10 seconds (e.g. by a  
child, pot spillage etc.) the hob is  
automatically switched off.  
Autostop  
If by mistake one or more cooking  
zones have not been switched off  
Autostop will automatically switch off  
the hob after a certain amount of  
time. The time depends on the heat set-  
ting selected. See below table. When  
Autostop has been activated the  
indicator light for kflashes.  
Push kto reset Autostop.  
Setting Max hours before auto  
turn-off  
6
1-2  
3-4  
5
5
4
1,5  
6-9  
17  
Activating the Child Safety  
Device  
With the child safety function chil-  
dren can be prevented from turning  
on the hob unintentionally.  
When the child safety is activated  
you can still use the kkey and the  
minute minder.  
Activating the Child Safety Device  
1. Turn on the hob, push the k  
key  
2. Push the jkey for 3 seconds.  
The control lamp for child safety  
lights up.  
If you try to turn on the hob when  
the child safety is activated  
kand jwill illuminate.  
Push again on kto turn off.  
To use the hob when the child safety  
is activated do the following:  
1. Push the kkey.  
2. Push the jkey and the key you  
wish to use simultaneously.  
The child safety is cancelled while  
the hob is in use. When the hob is  
turned off the child safety is auto-  
matically activated.  
18  
Cancelling the Child Safety  
1. Push the kkey.  
2. Push the jkey for 3 seconds.  
The control lamp for child safety  
turns off.  
19  
Minute Minder  
Setting the Minute Minder  
The minute minder can only be used  
when the timer is not in use.  
1. Turn on the hob, push k.  
2. Push once on A.  
3. Push the lor mkey till the  
desired time is shown in the dis-  
play.  
When the time has run out you will  
hear an acoustic signal.  
De-activating the Minute Minder  
If you wish to de-activate the minute  
minder before the time is up you  
have to do the following.  
Push simultaneously on the l m  
keys for 3 seconds.  
In the display it will say “0”. After a  
few seconds the display is turned  
off.  
20  
Timer  
This function can automatically turn  
off a cooking zone at any given  
time.  
When this function has not been  
chosen the clock can be used as a  
minute minder (see the section  
“Minute minder”)  
Timer and minute minder cannot be  
used simultaneously.  
Setting the Timer  
Timer for the front cooking zone  
Timer for the rear cooking zone  
1. Turn on a cooking zone.  
2. Push the Akey 2 or 3 times to  
select the cooking zone you wish  
the timer to control. The control  
lamp for the actual zone lights  
up. The display shows “0”.  
3. Push the lor mkey to set the  
time. The time is shown in min-  
utes. If the two keys are held  
down for more than 3 seconds the  
timer can be set faster with 5  
minutes intervals (5-10-  
15……minutes) The last minute  
is shown in seconds.  
21  
Both cooking zones can be set  
simultaneously with two different  
timings. When both cooking zones  
have a setting the time for the indi-  
vidual cooking zone is read in the  
following way:  
The time in the display belongs to  
the cooking zone for which the con-  
trol lamp is lit. Push Ato see the  
time for the other cooking zone.  
When the set time has passed you  
will hear an acoustic signal. The  
timer and the cooking zones are  
automatically turned off.  
The control lamp for the other cook-  
ing zone will flash while the first  
timer is activated. When the time for  
the first zone expires the remaining  
time for the other cooking zone is  
shown in the display.  
Cancelling the Timer  
If you wish to cancel the timer  
before the time is up you have to do  
the following. Push the l m  
keys for 3 seconds. The display will  
show “0”. After a few seconds the  
display will turn off.  
22  
Size of pans  
Suitable pans  
The zones automatically adapt their  
size to the base of the cooking uten-  
sil, within certain limits. The pans  
must have a definite minimum size,  
which will depend on the diameter  
of the zone, otherwise the zone will  
not turn on.  
When using non-stick pans,  
do not use level 9 or Power,  
as the non-stick coating may  
be damaged by the high  
induction heat.  
·
The induction hob can only be  
turned on when a cooking utensil  
with a magnetic base is placed on  
one of the zones. You can use the  
following utensils:  
Small zone: Ø 14 cm.  
Base of cooking utensil min: Ø 10  
cm.  
·
·
Pans marked as suitable for  
induction.  
Cast iron pans. Make sure the  
base is smooth. A rough base  
could scratch the ceramic  
hob.  
Enamelled steel pans. Make sure  
the enamel is suitable for use on  
ceramic surfaces. Some  
enamels can scratch the ceramic  
hob.  
Large zone: Ø 21 cm.  
Base of cooking utensil min: Ø 18  
cm.  
Check the base diameter  
when buying, as pan manu-  
facturers often give the  
diameter of the top edge of  
the pan.  
·
You can test whether your pans are  
suitable by placing a magnet on their  
base. If the magnet sticks, the pan is  
suitable.  
Unsuitable pans  
Pans made of aluminium, copper,  
brass, glass, porcelain and steel and  
which do not have a magnetic base.  
23  
Advise and Tips for Using the Cooking Zones  
By using the advise below you  
can save energy and ease  
cleaning.  
Turn down immediately the  
!
pan starts to boil. Choose the  
correct heat setting. Start at the  
highest setting and turn down as  
far as possible without the food  
going off the boil.  
Use close-fitting lids on the  
pans.  
!
!
Failure to use a lid on a pan uses  
over three times as much electric-  
ity.  
Use the hot zone for the next pan.  
Defrost food in the refrigerator.  
!
!
!
Save water: Boil in as little  
water as possible. Cook potatoes  
and vegetables in 1, 2 or 3 dl  
water.  
It saves energy to cook in a pan  
on a zone rather than in the oven.  
Use 1 dl water for the 14 cm  
zone.  
Use 3 dl water for the 21 cm  
zone.  
Cover the pan with a close-fitting  
lid. Bring to the boil at the high-  
est heat and then turn down to the  
lowest possible heat when steam  
starts emerging strongly from the  
lid. Calculate the cooking time  
from when you turn down the  
heat. Avoid looking at  
potatoes/vegetables until the  
cooking time is complete.  
24  
Cleaning and Maintenance  
Aluminium  
3. Wipe the hob with a damp cloth  
or kitchen paper. Stubborn stains  
are removed by rubbing hard on  
the stain with a cleaning liquid on  
paper towel.  
Carry out daily cleaning with a well  
wrung-out cloth. For more stubborn  
soiling, use a cloth or a soft plastic  
sponge together with washing-up  
liquid or all-purpose cleaner.  
4. Using a damp cloth wipe off any  
excess cleaning liquid  
Never use metal cleaning pads,  
metal wool, hard plastic sponges,  
scouring powder, soft soap or other  
abrasive or caustic cleaning agents.  
5. Wipe with a dry cloth.  
Make sure that the ceramic hob is  
dry when heated. A damp surface  
can develop rainbow-like stripes  
when heated.  
Ceramic hob  
Immediately scrape off any sugar or  
sugary food stains (jam, juice etc.),  
melted plastic and aluminium foil  
from the hot hob. If the hob cools  
before these materials have been  
removed it may become damaged. A  
stained hob reduces the heat trans-  
fer between cooking zone and pan.  
Dry off cooking zones with a damp  
cloth with washing-up liquid. When  
heavily stained you can do the fol-  
lowing:  
1. Remove stains etc. using the  
ceramic hob scraper.  
2. Make sure the ceramic hob has  
cooled down. Use the cleaning  
liquid supplied with the hob.  
Follow the instructions on the  
cleaning liquid.  
25  
Unpacking  
Check that the appliance has no  
faults and is undamaged on delivery.  
Transport Damages  
Any damages resulting from a trans-  
port which you have not performed  
yourself must be communicated to  
the dealer within one week of receipt  
of the product.  
On the rating plate which is placed  
on the back of the product you will  
find the CE marking and the prod-  
uct’s serial number. Write the serial  
number on the front of this  
instruction book so it is easily acces-  
sible in the event of service.  
Removal of Packaging  
All packaging can be recycled.  
Contact your local authority if you  
do not know where to dispose of the  
packaging.  
26  
Technical Data  
Model FM 4803K-an:  
Product measurements:  
Width:  
Depth:  
Height:  
360 mm  
520 mm  
49 mm  
Build-in measurements:  
Width:  
Depth:  
Height:  
340 mm  
490 mm  
38 mm  
Measurements / power  
Front cooking zone: 210 mm  
Rear cooking zone: 140 mm  
2200W , 3000 W Power  
1400 W  
This unit is  
labelled to indicate conformity with the lowvoltage directive  
(73/23/EEC) and the EMC directive (89/336/EEC).  
27  
Installation  
Electrical Installation  
Installation may only be per-  
formed by a qualified elec-  
trician or a person autho-  
rised by the manufacturer.  
Work performed by an  
unqualified person may  
cause injury or damages to  
property and deteriorate the  
hob.  
Connecting the Appliance  
Single phase  
Type of cable: 2,5 mm2 twin and  
earth.  
L
L2  
N
L1  
N
Installation must comply with any  
special requirements laid down by  
the local energy provider. The prod-  
uct must be connected via an exter-  
nal switch with a contact gap of at  
least 3 mm. (May be the main  
switch).  
PE  
28  
Mounting  
The unit may be mounted in any  
type of kitchen worktop with a  
thickness of 28 to 40 mm.  
360 mm  
HOB  
1
BUNDHYLDE  
49 mm  
38 mm  
min. 20 mm  
BASE SHELF  
340 mm  
2
10 mm  
250 mm  
BASE SHELF  
10 mm  
250 mm  
29  
Installation in cupboard  
WITHOUT oven  
To ensure the necessary air supply to  
the appliance, the top of any floor  
cupboard must be removed. If this is  
not done, the air supply will be cor-  
respondingly reduced and the guar-  
antee will be invalid.  
The distance between the lower sur-  
face of the appliance and  
shelves/drawers must be min. 20  
mm.  
If the appliance is installed with a  
base shelf underneath, two cutouts  
must be created in the shelf - one at  
the front and one at the rear - to pro-  
vide sufficient ventilation to the  
electrical components.  
The cutouts must be min. 10x250  
mm.  
Installation in cupboard  
WITH oven  
If the appliance is installed with an  
oven located below it, there must be  
no intervening shelf/panel.  
The distance between the top of the  
worktop and the top of the oven  
must be min. 60 mm (thus ensuring  
that the distance between the top of  
the oven and the lower surface of the  
appliance is greater than 20 mm.  
30  
Cutting Out  
When mounting this unit: Read the  
instructions on this page. When  
mounting the hob together with  
other units: Read the instructions on  
the next page.  
For mounting the hob you need a  
Philips screwdriver and the 4 clamp-  
ing fittings supplied with this prod-  
uct (see fig.).  
Clamping fittings  
Distance to Wall:  
Minimum 150 mm to flammable  
material. Minimum 50 mm to non-  
flamable material.  
1. Cut a hole in the table top  
according to the measures stated.  
See “Technical data”, “built-in  
measurement”.  
Mounted clamping fittings  
2. Place the unit upside down on a  
mat. Take care that the top side is  
not scratched.  
3. Mount the clamping fittings in  
the holes in the side of the base  
panel (see fig.)  
4. Place the unit in the hole and  
tighten the clamping fittings to  
the table top using a screwdriver.  
31  
Mounting more than one  
hob  
Distance to wall:  
Min. 150 mm  
(flammable material)  
Distance to wall:  
Min. 50 mm  
(
non-flammable material)  
Reinforcement beam  
Cutting out  
The measurement of the selected combination is calculated in the following way:  
Depth: 490 mm  
Width:  
1. Calculate the sum of all units’ width.  
2. Subtract 20 mm from the total width.  
Example:  
A hob of 720 mm + a downdraft of 180 mm + a gas hob of 360 mm.  
1. 720+180+360= 1260 mm  
2. Width of the hole: 1260-20=1240 mm  
Distance to Wall:  
Min. 150 mm to flammable material.  
Min. 50 mm to non-flammable material  
32  
Mounting:  
When mounting several hobs together you must use a reinforcement beam  
between each hob as well as the silicone supplied with the hobs (see fig.)  
1. Cut a hole of the calculated size in the table top  
2. Place the individual hobs upside down on a mat. Take care that the top side is  
not scratched.  
3. Mount the clamping fittings in the holes in the side of the base panels (see  
fig.)  
4. Place the first hob in the hole.  
5. Apply silicone to the two corners joining the next hob (see fig.)  
Use only the silicone supplied with the hobs as this is intended to tolerate the  
high temperatures of the appliance.  
6. Push a reinforcement beam up against the hob. Apply silicone on the rein-  
forcement beam (see fig.)  
7. Tighten the clamping fittings to the table top using a screwdriver.  
8. Repeat the process for the other hobs.  
Silicone  
33  
To optimise joints between the installed hobs, the gap between the ceramic hob  
may be grouted with silicone:  
1. Remove the aluminium panels from the hobs.  
2. Apply a stripe of silicone to the gap between the two ceramic hob. Use only  
the silicone supplied, as it is designed to tolerate the appliance’s high temper-  
ature. (Fig. 1)  
3. Splash a little soapy water (washing-up liquid) on the silicone stripe  
4. Press the rubber block hard against the ceramic hob and pull it slowly from  
back to front (Fig. 2)  
5. Leave the silicone to harden until the next day.  
6. Remove surplus silicone coating from the ceramic hob with the razorblade  
supplied. Be careful not to damage the silicone in the gap. Run tools only  
along the joint, never across it.  
7. Polish the ceramic hob with the supplied cleaning product for ceramic hobs.  
1
2
34  
Overview of the outside  
width of the units  
180 mm  
Downdraft  
360 mm  
Glass ceramic hob with 2 cooking  
zones  
Gas hob with 2 burners  
Induction hob with 2 cooking zones  
Grill  
Grill / Fryer  
Wok  
580 mm  
Glass ceramic hob with 4 cooking  
zones  
Gas hob with 4 burners  
720 mm  
Glass ceramic hob with 4 cooking  
zones  
Gas hob with 4 burners  
Induction hob with 4 cooking zones  
35  
What to do if...  
If the appliance is not working correctly, please carry out the following checks  
before contacting your local AEG Service Force Centre.  
IMPORTANT: If you call out an engineer to a fault caused by incorrect use or  
installation, a charge will be made even if the aookuabce is under guarantee.  
Remedy  
Problems  
Check that the hob is switched on.  
Check the HPFI/HFI relay in the  
main fuse box. Check the fuses for  
the hob.  
The hob doesn’t work.............  
The hob may get as hot as 60°C.  
The hob gets hot.................  
Possibly, you have too many electri-  
cal appliance in use at one go. If  
your hob is connected to a 10 Amp  
fuse group, there is a high risk of  
overload.  
The fuses are constantly blow-  
ing.....  
During use there will be noise from  
the induction coil and the fan. This is  
completely normal and has no effect  
on cooking performance.  
The zones make clicking and  
other noises  
However, some pans can increase the  
noise. If the noise becomes a nui-  
sance, one option could be to use a  
different pan.  
At the low heat settings, clicks will  
be heard. These occur when the heat  
is being switched on and off. This is  
completely normal and has no effect  
on cooking performance.  
36  
Problems  
Remedy  
The zones won’t turn on. The dis-  
play shows:  
Child safety has been activated. You  
can either press the jbutton at the  
same time as you make a selection, or  
you can cancel the child safety device,  
see Section “How to use .. Child safety”.  
The zones won’t turn on and the  
display shows:  
Autostop has been activated. Touch the  
kbutton. The hob is now ready for  
use.  
The display is flashing “F”.  
Check whether the zones are suffi-  
ciently covered by the pan. See the  
section “How to use...Suitable pans”  
Check that the pans are suitable for  
induction. See the section: “How to  
use...Suitable pans” If “F” still flash-  
es, contact service. See section  
“Service and spare parts”.  
If the rear zone is set to levels 8  
or 9 while the front zone is set to  
Power, the front zone will revert  
to level 9.  
The front and rear zones are connect-  
ed. If you wish to use setting 8 or 9  
on the rear zone, the front zone cannot  
be set higher than level 9. Power will  
automatically be turned off.  
In-guarantee customers should ensure that the above checks have been made as  
the engineer will make a charge if the fault is not a mechanical or electrical  
breakdown.  
Please note that it will be necessary to provide proof of purchase for any in-guar-  
antee service calls.  
37  
Service and Spare Parts  
In the event of your appliance requiring service, or if you wish to purchase spare  
parts, contact your local AEG Service Force Centre by telephoning:  
08705 929 929  
Your call will automatically be routed to the Service Centre covering your post  
code area.  
For the address of your local Service Force Centre and further information about  
In-guarantee customers should ensure that the recommended checks under the  
heading “What to do if..” have been made as the engineer will make a charge if  
the fault is not a mechanical or electrical breakdown.  
Please note that proof of purchase is required for in-guarantee service calls.  
Help us to help you  
Please determine your type of enquiry before writing or telephoning. When you  
contact us we need to know:  
1. Your name, address, post code and telephone number  
2. Clear and concise details of the fault.  
3. Date of purchase  
4. The model and serial number  
This information can be found on the rating plate.  
38  
Customer Care  
For general enquires concerning your AEG appliance or for further information  
on AEG products, please contact our Customer Care Department at the address  
Customer Care Department  
AEG Domestic Appliances  
55-77 High Street  
Slough, Berkshire  
SL1 1DZ  
Tel 08705 350350*  
*calls to this number may be recorded for training purposes  
GUARANTEE CONDITIONS  
Standard guarantee conditions  
We, AEG, undertake that if within 12 months of the date of the purchase this  
AEG appliance or any part thereof is proved to be defective by reason only of  
faulty workmanship or materials, we will, at our discretion repair or replace the  
same FREE OF CHARGE for labour, materials or carriage on condition that:  
·
·
·
·
The appliance has been correctly installed and used only on the electricity or  
gas supply stated on the rating plate.  
The appliance has been used for normal domestic purposes only, and in  
accordance with the manufacturer’s operating and maintenance instructions.  
The appliance has not been serviced, maintained, repaired, taken apart or  
tampered with by any person not authorised by us.  
All service work under this guarantee must be undertaken by a Service Force  
Centre. Any appliance or defective part replaced shall become the  
Company’s property.  
·
·
This guarantee is in addition to your statutory and other legal rights.  
Home visits are made between 8.30am and 5.30pm Monday to Friday. Visits  
may be available outside these hours in which case a premium will be  
charged.  
39  
Exclusions  
This guarantee does not cover:  
·
·
·
·
Damage or calls resulting from transportation, improper use or neglect, the  
replacement of any light bulbs or removable parts of glass or plastic.  
Costs incurred for calls to put right an appliance which is improperly  
installed or calls to appliances outside the United Kingdom.  
Appliances found to be in use within a commercial environment, plus those  
which are subject to rental agreements.  
Products of AEG manufacture which are not marketed by AEG.  
European Guarantee  
If you should move to another country within Europe then your guarantee moves  
with you to your new home subject to the following qualifications:  
·
·
The guarantee starts from the date you first purchased your product.  
The guarantee is for the same period and to the same extent for labour and  
parts as exists in the new country of use for this brand or range of products.  
This guarantee relates to you and cannot be transferred to another user.  
Your new home is within the European Community (EC) or European Free  
Trade Area.  
·
·
·
The product is installed and used in accordance with our instructions and is  
only used domestically, i.e. a normal household.  
·
The product is installed taking into account regulations in your new country.  
Before you move please contact your nearest Customer Care centre, listed below,  
to give them details of your new home. They will then ensure that the local  
Service Organisation is aware of your move and able to look after you and your  
appliances.  
France  
Germany  
Italy  
Sweden  
UK  
Senlis  
+33 (0)3 44 62 29 29  
+49 (0)800 234 7378  
+39 (0)800 117511  
+46 (0)8 672 53 60  
+44 (0)1753 219899  
Nürnberg  
Pordenone  
Stockholm  
Slough  
40  
43  
41  
42  

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